Our establishment is closed.
Reopening for the summer season on Friday, May 5, 2023.
If you want to eat a good cheese or meat fondue (Bourguignonne), a tartar or a good ham, meet us at the "comptoir du nord vaudois" from March 24th to April 2nd 2023 in Yverdon-les-Bains.
From 11:30 am every day NON STOP cooking.
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We look forward to seeing you soon.
